Chocolate Fountain Hire

The Fountain is run on average for a four hour period, but we appreciate that each event is different and we will happily stay for as long as required and will discuss options on the layout and timing of your event with you, to ensure a smooth running of the hire.

On the day, we set-up the fountain at least an hour before your event so that the chocolate is flowing when your guests arrive, providing a delectable centrepiece that will be talked about long after the event.

Our well presented, fully trained operators are on-hand for the duration of the hire to help your guests maximise their enjoyment, subtly replenish the fountain and dips, keep the area tidy and clean, before finally dismantling the equipment, leaving you worry free to enjoy yourselves and your guests.

We only use the finest Callebaut Belgian chocolate and all our dippers are freshly prepared on the day of the event and of excellent quality. Chocolate is disposed of by us, away from the venue.

In our experience, the dippers that have proven to be most popular and successful are listed below.

Most popular dippers

Belgian Waffles
Cornish fudge

Please Contact us for More Information

Mouth Watering Dippers